9 Responses to “Ziti With Acorn Squash, Arugula & Feta Cheese”


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  1. LOVE the addition of acorn squash!

  2. Glad you had a great weekend in Philly! This dish looks delicious, I’ll have to try it. I modified your no-sagna today and made w/ eggplant instead of zucchini, I’m hoping it turns out okay. Enjoy your Sunday!

  3. love the squash! looks so yummy!!!

  4. Yum! That looks so good! I have some squash hanging out on the counter. Maybe I’ll give your recipe a try.

  5. Great blog! This meal looks amazing. Yum. I have some acorn squash at home. Now I have a meal to make!

  6. Delicious.. I love acorn squash but they can be a bit intimidating!

  7. I like the idea of pairing bitter arugula with sweet squash! Yum ūüôā

  8. The fall pasta looks so tasty! I have a lonely acorn squash waiting to be used and this is a great idea!

  9. This looks absolutely scrumptious! The combination of those ingredients makes me salivate. I’m not sure if I have ever eaten ziti for breakfast but I might do it today!

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