Comments on: Baked Falafel Video

By: 2009. « RhodeyGirl Tests

2009. « RhodeyGirl Tests — Thu, 31 Dec 2009 06:46:09 +0000

[...] September: PB’s Birthday Dinner for Me A Serving Of Cereal Ziti with Acorn Squash, Arugula & Feta Cheese Apple Picking at Terhune Orchards Baked Falafel (video) [...]

By: tasteofbeirut

tasteofbeirut — Thu, 24 Dec 2009 04:18:12 +0000

I have never attempted to bake falafels before; I think I will now

By: maha maaita bilbeisi

maha maaita bilbeisi — Tue, 15 Dec 2009 22:10:46 +0000

I just love it Sabrina u r great, u should really have ur own cooking show, I can’t wait to try the recipe, thank u,

By: Sonia

Sonia — Sat, 12 Dec 2009 01:37:36 +0000

Hi there! I have been eying this recipe for a while! Finally tried it, but I didn’t have parsley either…so I used chopped spinach, and also drizzled in about 1 tbs of tahini before letting it sit. It’s about to go in the oven now- thanks so much for the recipe- it smells just like restaurant falafel so far!

By: Lauren

Lauren — Sat, 03 Oct 2009 15:28:16 +0000

I caved and tried it with the dried parsley. Not bad, I added wayyyyyyyyyyyy too much salt. I’m attempting them again today. I just went to Trader Joes and got some hummus and pitas. I better get them right this time.

By: rhodeygirltests

rhodeygirltests — Sat, 03 Oct 2009 01:17:58 +0000

Lauren- I honestly wouldn’t use dried parsley since the fresh parsley is such a major component to this dish! Maybe try another fresh herb you have?

By: Lauren

Lauren — Fri, 02 Oct 2009 20:18:32 +0000

I’m making these when I get home. Can I use dried parsley? How much do you think?

By: But what does baked falafel look like? And sticking to goals. «

But what does baked falafel look like? And sticking to goals. « — Thu, 01 Oct 2009 13:24:03 +0000

[...] Blogs I Love ← Baked Falafel Video [...]

By: Ramzy

Ramzy — Thu, 01 Oct 2009 03:47:30 +0000

Great job! More Jordanian recipes please

By: Victoria

Victoria — Thu, 01 Oct 2009 02:27:54 +0000

Keep these videos coming…it was a huge help for people like me that are just starting to take a stab at cooking! Great job!