Comments on: Philadelphia: Bar Ferdinand

By: Pure2raw twins

Pure2raw twins — Thu, 28 Jan 2010 04:49:57 +0000

Everything looked amazing!! Love the pretzel rod action!

By: Jenna

Jenna — Wed, 27 Jan 2010 13:08:14 +0000

Holy yum! Everything looks delish!
Great job on the pretzel rods- they look perfect!

By: PhillyGirlRuns

PhillyGirlRuns — Wed, 27 Jan 2010 01:43:29 +0000

LOVE Tinto…though, the last time I went was during restaurant week, which is always tough. Haven’t been to Bar Ferdinand yet, though…we’re never in Northern Liberties. I’m a fan of Snackbar, just off Rittenhouse — I don’t know that I’d call it tapas, since the plates are a little bigger and they also have some “entrees,” like a burger, but it’s generally the same concept — order plenty of plates to share.

By: Jenny @ Colorhungry

Jenny @ Colorhungry — Tue, 26 Jan 2010 21:04:23 +0000

These are terrific photos- mouthwatering, really! You’ve made me want to go to Boston’s answer to Bar Ferdinand- Bar Lola! I’m a huge tapas fan. It looks like you had SO much fun! I’ll definitely put Bar Ferdinand on my list of places to go when I get to Philly!

Now, if you’ll excuse me, I have to call for my reservation

By: thewhatkateateblog

thewhatkateateblog — Tue, 26 Jan 2010 20:37:15 +0000

those pretzels rods look phenom!

By: One Healthy Apple

One Healthy Apple — Tue, 26 Jan 2010 19:39:38 +0000

I love tapas places- it’s the perfect place for me since appetizers and sharing are my two favorite things!

P.S. the pretzel rods are super drool-worthy!

By: Sweet and Fit

Sweet and Fit — Tue, 26 Jan 2010 17:53:54 +0000

wow – this place looks incredible! I am slowly compiling a list of places to try out when I move to Philly this summer – this is definitely are the top of the list! thanks =)

By: Cassie

Cassie — Tue, 26 Jan 2010 17:45:12 +0000

I think this is my first comment, but I’ve always loved reading your blog because I love finding new restaurants to go to in Philadelphia. This looks great – I’ve never explored NoLibs either, but I’ve heard it’s so much fun there. They used to have a restaurant that only served mac+cheese… it would have been perfect for me

By: Elina

Elina — Tue, 26 Jan 2010 17:42:48 +0000

It sounds like you’re getting really comfortable in Phili. Isn’t running the best way to get to know a new city… and of course eating out.
This place looks pretty incredible. I now NEED to check out Toro – Boston’s best tapas place.

By: RhodeyGirlTests

RhodeyGirlTests — Tue, 26 Jan 2010 15:40:59 +0000

Come visit! We can hang out!!!

Tinto definitely had a fancier atmosphere. The food was also more expensive and heavy. I liked Bar Ferdinand more because the food tasted very fresh and light, but super flavorful. I would go back to both though.