31 Responses to “Mushroom Lentil Burgers”


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  1. Mmm, these look great, also! another good one to add to my menu while another vegetarian is in our house! 🙂 Thanks for all the wonderful inspiration!

  2. Great recipe! I love lentils and am always looking for creative new twists on veggie burgers.

  3. Looks fabulous!! And I am really upset because Lori just finished off the lentils tonight for her boyfriend, ugh. I am book marking this recipe!! Perfect summer meal!

  4. Oooh, I’ve actually never made vegetarian burgers before, but these look great. I love lentils and mushrooms!

  5. holy yum…that sounds amazing! lentils are my favorites 🙂

  6. I am so loving all these lentil recipes! Aside from a few raw burger attempts, I still haven’t made my own veggie burger yet!! Lentils sound like they would be a perfect base. 🙂

  7. I love all these lentil recipes you’re featuring! These look amazing, as usual.

  8. Tricia Kuchler

    How does one pick lentils? Do they come packaged? I’m a lentil virgin! :-O

  9. Those looks wonderful…thanks for sharing!

  10. I have to say, I think it’s hysterical that there is a “rivalry” between split peas and lentils. If only all conflicts could be so innocuous!

  11. I never thought mushrooms could be such a great burguer base!
    Thanks for sharing, Sabrina 🙂
    Brazilian XOXO´s,

  12. ahhhhh… my next lentil recipe is a cake/patty too! Great minds…;) (Mine is pretty different than yours though, no worries)

    These look great!

  13. Is it weird that I think burgers made of meat are lowest on my list of face burgers?

  14. I love veggie burgers, thanks for the recipe.

  15. Wow. I just made these with extra spices (yay, turmeric!) and canned lentils, and YUM! Great recipe, Sabrina!

  16. Looks delicious! Love those gorgeous slices of avocado on top!

  17. YUMMM!!! looks super tasty 🙂

  18. i’ve looked at this recipe SEVERAL times since you first posted it – today during my lunch break, I picked up some lentils…i’m eating meat-free this month, and recently read about lentils being a complete protein while doing some research on how to best eat vegetarian/what i should pay attention to when looking for proteins, etc.

    As I was checking out, I remembered your lentil recipes from the challenge – very excited to try the mushroom lentil burgers this week 🙂

  19. PS – do you think these would freeze well, or should i cut the recipe in half? i dont want to be eating burgers for a week…

  20. I came over to look at this recipe after Heather raved about it. I have some lentils hanging out in my cabinet but I haven’t known what to do with them. Thanks for this recipe! I’m excited to try it!

  21. It is actually a nice and useful piece of information. I am satisfied that you just shared this helpful information with us. Please keep us up to date like this. Thank you for sharing.

  22. amanda

    These burgers are so tasty! I’ve had a hard time finding vegetarian burger recipes that I enjoy but these are it! My husband loved them and took them to work for a friend of his to try and he really enjoyed them also and asked for the link to the recipe. Amazing 😀 Thanks for sharing!

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