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Happy Friday! Athenos Feta Friday Giveaway
Congratulations! You are the winner!
I so want to win this- love this cheese! I like a simple pasta salad- roasted veggies (eggplant, tomatoes and zuch are my favorite), pasta, feta, olive oil and lemon juice. Fabulous. If you want a little crunch- roasted chickpeas or pine nuts are a great add on
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For each of the next few Fridays I will be giving away a fun ATHENOS Feta package to one lucky winner!
The prize package includes:
- ATHENOS Feta coupon
- ATHENOS Feta “Shape Up Your Salad” recipe booklet
- ATHENOS Feta water bottle
- Life Time Fitness 1-month membership
- Fit & Fresh salad container
- An adorable Built NY lunch bag
How to enter? Leave a comment in this post giving me your best pasta salad ideas using ATHENOS feta!
You can find my previous ATHENOS feta salad posts here. You have until this evening, July 23, at midnight to enter. I will *subjectively* be picking the winner- so make your entry good! I will post the winner at the top of this post and in the comments section tomorrow.
Good luck and HAPPY FETA FRIDAY!
The last Feta Friday Giveaway can be found here.
38 Responses to “Happy Friday! Athenos Feta Friday Giveaway”
Comments
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my favorite pasta salad ever was a sweet potato orzo with an orange vinaigrette and strawberries, blueberries, and apple. i bet a nice salty feta would have been perfect!
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My fave pasta salad would be – Pineapple, walnuts, pecans, broccoli, zucchini, pasta, feta, raspberry vinigerette and lettuce.
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My fave pasta salad would be – Pineapple, walnuts, pecans, broccoli, zucchini, pasta, feta, raspberry vinaigrette and lettuce.
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my favorite pasta salad is a very simple salad. I cook angel hair pasta and toss it with a little olive oil, chopped tomato, feta cheese and sliced black olives.
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My favorite pasta salad is one I practically live off in the summer: Tricolor rotini or tortellini, chopped tomatoes, cucumber, red onion, fresh basil and Athenos feta. I make a dressing with olive oil, balsamic vinegar, fresh oregano, garlic and a little mint. To keep things interesting, I’ll sometimes add chickpeas, kalamata olives or dried cranberries or whatever else might strike my fancy at the moment.
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tricolor pasta
broccoli, chopped into florets
garbanzo beans
feta cheese
Kalamata olives, pitted and chopped
red onion
olive oil
red wine vinegar
Salt and pepper
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Simplicity at its finest: farfalle pasta, tomatoes, cucumbers, red onion, red wine vinegar, olive oil, salt, pep, and feta. Might also try this combination with diced avocado!
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I so want to win this- love this cheese! I like a simple pasta salad- roasted veggies (eggplant, tomatoes and zuch are my favorite), pasta, feta, olive oil and lemon juice. Fabulous. If you want a little crunch- roasted chickpeas or pine nuts are a great add on
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RhodeyGirlTests Reply:
July 24th, 2010 at 1:52 pm
@Erica, Congratulations! You are the winner of this week’s giveaway!
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We do pasta potluck in our house–I make the pasta, and everyone brings a mix in–we have some crazy combos but it’s awesome!
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I love pasta salad but my Portuguese family never makes it, so I make it with chorizo, kale and canellini beans to make it more familiar and they love it!
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My favorite pasta salad includes ziti pasta, cherry tomatoes, cucumbers, olives, feta – tossed in a greek dressing! It’s delish!!
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At the moment, I’m really digging farmers market and my CSA share, so I just had a pasta salad with tri colored tortellini, fresh cherry tomatoes, yellow peppers, a ton of fresh chopped basil, and olive oil and balsamico…so fresh and delish, and it tasted even better the next day.
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I love warm orzo salad tossed with fresh heerbs, grilled chicken and feta cheese–the feta gets melty from the orzo’s warmth and it’s so good, definitely my family’s fave quick meal!
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Orzo, Athenos feta, caremalized onions and peppers (red and yellow), kalamata olives (optional), and FRESH oregano. With some olive oil and sea salt. Serve slightly warm, just to melt the feta a bit.
And wow I want that lunch bag.
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I like farfalle, fresh vegetables and herbs, and feta. Simple and delicious.
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pasta salad makes me happy! Any variation is yum, but my typical ingredients call for
whole wheat penne
kalamata olives
cherry tomatoes
red onion
FETA FETA FETA
balsamic vinegar
extra virgin olive oil
roasted garlic
salt and pepper
pepperoncini sliced up small
fresh herb action with basil and oregano!!!
chicken is always nice on top
Lately to up my veggies I will make a plate of mixed greens, and place a smaller portion of Pasta salad on top!!!
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RhodeyGirlTests Reply:
July 23rd, 2010 at 3:47 pm
@Ashby, I do that too! Love this combo!
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Best pasta salad EVER is this lemon orzo salad served cold — orzo, cucumber, red onion, lemon juice, olive oil, basil, tomato, kalamata olives, feta and parsley. So so good!
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I love simple and easy pasta salad. Orzo, tomato, pepper, zucchini, evoo, lemon juice, salt And peppaaaaaa
yumyumyum
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Bowtie pasta with chickpeas, spinach, feta, and grape tomatoes. Topped with light red wine vinaigrette. So easy and tasty!
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My fav pasta salad is tri-colored rotini pasta with cut up black olives, chick peas, cut tomatoes, steamed or blanched broccoli, feta, and some good seasonings italian dressing. Sooo good! and pretty!
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Hello! When I use feta in my pasta salad I like to keep it greek! I use any type of pasta I might have in my cabinet, olive oil, cucumber, tomato, olive, onion, peppers, and greek style spices.
i also recommend some tasty pita chips and hummus on the side!
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i love making tortellini with basil, olive oil, tomatoes, pregano and FETA!!
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Rotini with peas, fresh mint, and feta with a little balsamic vinegar! Not so pretty, but very tasty.
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orzo
olive oil
roma tomatoes
cucumber
red onion
dill
feta, crumbled
lemon
mixed olives + 1 Tbs brine
red wine vinegar
grilled shrimp
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My favorite salad with Feta is a Crab Salad using imitation crab meat (I am allergic to real crab meat). Use a generous amount of Feta, Chopped tomatoes, sliced red onions, olives, mushrooms, green peppers, spinach and spring salad mix, with good old ranch dressing. Grill a slice of your favorite bread with a little butter and you have a delicious meal for lunch or dinner.
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I’ve been loving cold pasta salads lately! My favorite is bowtie pasta, tossed in a creamy feta dip made with a roasted red bell pepper, garlic, plain yogurt, and a pinch of cayan pepper. Then add chopped veggies like grape tomatoes and cucumber!
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My favorite is veg pasta
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My favorite pasta salad is roasted vegetable poasta salad. Roasted peppers, zucchini, eggplant, onion and feta with whole wheat pasta! Yummers!
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My favorite pasta salad”:
mini bowties
roasted baby beets fresh from the farmers market
baby spinich
fresh basil
red onion
cucumber
broccoli
FETA
newmans own olive oil and/balsamic dressing
1 tsp SPIKE seasoning
one evelope of good seasons italian mix.
Cook pasta, add spike and good seasons to bottle of dressing, add cooked pasta to all other ingredients and drizzle with dressing, Chill, then pile onto plates of baby spinich.
YUM. I’m hungrey now.
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My favorite pasta salad is very simple and absolutely delicious!!
I either use homemade balsamic vinaigrette or store-bought, both are good. Cook rotini twists, then add diced red onion, diced red bell pepper, diced carrots and lots of feta!! YUM!
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Cucumber, tomatoes, feta (obviously), parsley, hard boiled chopped eggs, olive oil, lemon juice, salt &pepper.
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greens, feta, red seedless grapes, and candied walnuts
Yummmmm!
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dressing:
extra-virgin olive oil
fresh lemon juice
whole grain mustard
garlic cloves, minced
grated lemon peel
penne pasta
cherry tomatoes, halved
red bell peppers
feta cheese
green onions
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I would enjoy a simple tri-color pasta salad with sliced grape tomatoes, Athenos feta, olive oil, salt & pepper. With possibly some diced red onion if I’m in the mood!
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I think something really simple would show off the flavor of the feta – pasta, asparagus, sun-dried tomatoes, and feta in a light vinaigrette.
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wahooooooooooooooooooooo! Will send you an email
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