14 Responses to “Deconstructed Healthy Spanakopita”


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  1. This looks great!! I love all of these flavors.

  2. What a great idea- I’m book marking. I won’t be home for lunch or dinner today, but plan to make this maybe tomorrow night? YUM!

  3. what a cool idea! i love the real deal…but it would be SO GREAT to make the healthier version to eat it more!

  4. ahhh yess! i completely forgot about this too! so glad you posted it. i love greek meals like this 🙂

  5. so simple but it looks so good!!! trying this very soon.

  6. Becky

    Sabrina, I found your blog a few months ago when searching for a fun app for a small wine/cheese party, and I’ve been a daily reader ever since. I love your approach to exercise, eating and healthy living. This recipe in particular looks awesome, as I LOVE spanakopita, but dread the heaviness of the “real” thing. Thank you 🙂

  7. That looks SOOOOOOOOOOOO good

  8. This almost looks like dip, haha! It sounds really delicious, and spinach and feta are of course an unbelievably awesome combination, especially when the feta is all warm and soft 🙂 You’re finding some great ways to utilize your feta in this challenge. Great work!

  9. Yummm!!!! I love this dish! I make this often and never realized it had a name! 🙂

  10. Oh smart! And then it can be gluten-free, too, because you can use any kind of bread-like side!

  11. I made this last night and it was delicious! Definitely hit the spot. Thanks for the recipe! 🙂

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